Description
Professional-grade electric griddle designed for high-volume cooking in commercial kitchens. Features 28 inches of extra-deep stainless steel cooking surface with two independently controlled burners, each delivering consistent heat up to 570°F. The 3.3 kW unit operates on 240V single-phase power with thermostatic controls for precise temperature management. Built to NSF and UL standards for safety and reliability. Includes 1/2-inch thick plate for even heat distribution and comes with a NEMA 6-20P plug for countertop installation.