Description
The Waring WCO500X delivers professional-grade convection cooking in a compact countertop design. This half-size electric oven features a 4.23 cubic foot capacity with glass door visibility, ideal for restaurants, bakeries, and commercial kitchens with limited space.
Operating on 120V single-phase power at 1,700 watts, it heats to precise temperatures with easy dial controls. The convection element ensures even heat distribution for consistent baking and roasting results. Weighing 59 lbs with compact 23" x 23" footprint and 15" height, it fits seamlessly into existing kitchen layouts without sacrificing performance.
Perfect for browning, toasting, and finishing dishes during service. Energy-efficient operation keeps utility costs manageable while delivering the reliability commercial establishments demand.
Operating on 120V single-phase power at 1,700 watts, it heats to precise temperatures with easy dial controls. The convection element ensures even heat distribution for consistent baking and roasting results. Weighing 59 lbs with compact 23" x 23" footprint and 15" height, it fits seamlessly into existing kitchen layouts without sacrificing performance.
Perfect for browning, toasting, and finishing dishes during service. Energy-efficient operation keeps utility costs manageable while delivering the reliability commercial establishments demand.









